Happy Memorial Day to our dear clients, friends and readers. As we take a moment today to remember those who have died in our nation’s service, we wanted to share a summer’s worth of delicious recipe courtesy of Bon Appetit. In their June issue, they supplied 30 recipes–appetizers, main courses, sides and desserts–that allows you to mix and match to design the perfect menu no matter what crowd you’ll be entertaining. The best part: Regardless of the combination of recipes you choose, everything goes together!
Like the delish dishes below: Pizzettas with Red Peppers, Onions, and Anchovies; Harissa-Marinated Top Sirloin Tips and Lime Tart with Blackberries and Blueberries.
Mouthwatering yet? Check out the magazine’s Ultimate Grilling Guide online and determine which recipes you’ll mix and match for your next gathering!
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Now through August 30th, all Penofin brand products are on sale in the Schutte
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